Saint Francis Health System Supv, Food Service in Tulsa, Oklahoma
This position works 11:30am-8pm and every other weekend
Job Summary: Supervises/oversees assigned area(s) ensuring appropriate staffing, scheduling, training, and other staffing related activities. In order to ensure accurate/timely productivity, sanitation, and safety guidelines are met. Assists manager(s) in a variety of responsibilities, as assigned.
Education: Associates Degree required
Licensure, Registration and/or Certification: Valid Food Handler's permit from any Oklahoma County Health Department.
Work Experience: 3 years of supervisory experience
Knowledge, Skills and Abilities: Effective interpersonal communication skills.
EOE Protected Veterans/Disability